• Catering Menu

Catering Menu

CONTINENTAL BREAKFAST

THE CLASSIC

Per Person

$20.00

ORANGE | APPLE | CRANBERRY JUICES
FRESHLY SLICED SEASONAL FRUITS V | GF
ASSORTMENT OF BREAKFAST PASTRIES VG
FRESHLY BREWED REGULAR AND DECAFFEINATED COFFEE AND HOT TEA SELECTION

HEALTHY START

Per Person

$25.00

ORANGE | APPLE | CRANBERRY JUICES
FRESHLY SLICED SEASONAL FRUITS
ASSORTMENT OF BREAKFAST PASTRIES
YOGURT PARFAITS | GRANOLA | MIXED BERRIES
FRESHLY BREWED REGULAR AND DECAFFEINATED COFFEE AND HOT TEA SELECTION

*All Continentals Served with Freshly Brewed Regular Coffee, Decaffeinated Coffee and Assorted Teas

BREAKFAST BUFFET

ORANGE | APPLE | CRANBERRY JUICES V | GF
FRESHLY SLICED SEASONAL FRUITS VG
ASSORTMENT OF BREAKFAST PASTRIES
MULTI-GRAIN | SOURDOUGH | WHITE TOAST
ASSORTMENT OF BUTTER AND PRESERVES
OATMEAL | RAISINS | BROWN SUGAR | CINNAMON V
FLUFFY SCRAMBLED EGGS GF | BREAKFAST POTATOES VG

BREAKFAST MEATS

Per Person

$36.00

Select two

APPLEWOOD SMOKED BACON GF
COUNTRY SAUSAGE LINKS GF
TURKEY BACON GF
CHICKEN APPLE SAUSAGE GF
VEGAN BREAKFAST PATTIES
FRESHLY BREWED REGULAR AND DECAFFEINATED COFFEE AND HOT TEA SELECTION

BREAKFAST ENHANCEMENTS

PANCAKES | WARM MAPLE SYRUP | FRUIT TOPPINGS $6 per person
YOGURT PARFAITS | GRANOLA | MIXED BERRIES $7 per person

CHAMPAGNE BRUNCH

$70 PER PERSON

ORANGE | APPLE | CRANBERRY JUICES | CHAMPAGNE
FRESH FRUIT SKEWERS V | GF
Cantaloupe, Honeydew, Pineapple, Strawberries, Oranges, Strawberry Yogurt Cream Cheese Dipping Sauce
SMOKED SALMON PINWHEELS
Cream Cheese, Red Onions, Capers
ASSORTED FRESH MUFFINS | DANISHES & BAGELS
Served with Cream Cheese and Jellies
CHEF ATTENDED CARVING STATION
Beef Tenderloin, Dijon Mustard, Red Wine Demi-Glaze, Horseradish Sauce
CHEF ATTENDED OMELET STATION
Chef Attended Station Chef Required - $200 Per Chef, Per 50 Guest
Whole Eggs and Egg Whites | Ham | Bacon | Sausage | Mushrooms | Peppers | Tomato | Spinach |
Shredded Cheddar & Pepperjack Cheese | Salsa
BREAKFAST POTATOES
Potatoes, Sautéed Bell Peppers, Onions
QUICHE LORRAINE
Fresh Spinach, Swiss Cheese
FRENCH TOAST CASSEROLE
Maple Syrup, Fresh Berries, Whipped Cream
GRILLED ASPARAGUS
CORNBREAD SOUFFLÉ
FRESHLY BREWED REGULAR AND DECAFFEINATED COFFEE AND HOT TEA SELECTION

BREAKFAST ACTION STATIONS & MORE

SPECIALTY OMELETS MADE TO ORDER

Per Person

$15.00

Chef Attended Station Chef Required - $200 Per Chef, Per 50 Guest

WHOLE EGGS AND EGG WHITES MADE TO ORDER
WITH A CHOICE OF FILLINGS
Ham | Bacon | Sausage | Mushrooms | Peppers | Tomato | Spinach | Shredded Cheddar & Pepperjack Cheese | Salsa

BREAKFAST ENHANCEMENTS

OATMEAL | BROWN SUGAR | RAISINS | CINNAMON $5 per person
COLD CEREALS $5 per person
PANCAKES | WARM MAPLE SYRUP | FRUIT TOPPINGS $6 per person
YOGURT PARFAITS | GRANOLA | MIXED BERRIES $7 per person
ASSORTMENT OF BAGEL | FRESH PRESERVES $45 per dozen
ASSORTED BREAKFAST PASTRIES $50 per dozen
ASSORTMENT FRESHLY BAKED JUMBO COOKIES $45 per dozen
DOUBLE FUDGE BROWNIES $45 per dozen
FRESHLY BREWED REGULAR AND DECAFFEINATED COFFEES AND ASSORTMENT OF TEAS $60 per gallon
LEMONADE $60 per gallon
RED BULL $8 each
CANNED SOFT DRINKS | COCA-COLA PRODUCTS $6 each
DOWNTOWN GRAND LOGO WATER $3 each
BOTTLED FIJI WATER $6 each

(25) Guest Minimum | Made to Order
Chef Attendant Fee of $200 will be applied to Action Stations

AM & PM BREAKS

THE PRE-GAME

Per Person

$16.00

Warm Soft Pretzels | Watm Cheese Sauce

Honey | Whole Grain Mustard

Mini Corn Dogs | Butter Popcorn

ZEN BREAK

Per Person

$22.00

Assortment of Kind Bars

Gluten Free Pound Cake

Freshly Sliced Fruits | Naked Juices

CHOCOHOLIC

Per Person

$18.00

Chocolate Brownies | Chocolate Chip Cookies

Chocolate Dipped Fruits

NACHOS TIME

Per Person

$20.00

Warm Tortilla Chips | Cheese Sauce

Salsa Roja | Salsa Verde

Black Olives | Jalapeños | Diced Onions

Pico de Gallo | Guacamole | Crème

Chicken Tinga

AFTERNOON TREATS

WHOLE FRESH FRUIT

PER DOZEN

$30.00

WARM SOFT PRETZELS | CHEESE SAUCE | WHOLE GRAIN MUSTARD

PER DOZEN

$45.00

CHOCOLATE DIPPED STRAWBERRIES

PER DOZEN

$40.00

INDIVIDUAL BAGS KETTLE CHIPS

PER DOZEN

$35.00

HOUSE RANCH KETTLE CHIPS WITH RANCH DIP

PER PERSON

$5.00

DELUXE GOURMET NUTS

PER POUND

$38.00

ASSORTED CANDY BARS

EACH

$5.00

ALL DAY MEETING PACKAGES

CONTINENTAL BREAKFAST THE CLASSIC

Per Person

$15.00

Orange | Apple | Cranberry Juices

Freshly sliced seasonal fruits

Assortment of breakfast pastries

Upgrade to downtown grand breakfast buffet

ALLDAY DRINK PACKAGE

Per Person

$18.00

Assorted Juices

Freshly brewed regular and decaffeinated coffee and hot tea selection

MID-MORNING BREAK

Assortment of freshly baked cookies | Seasonal Fresh Fruit | Soft Drinks

LUNCH BUFFET

Per Person

$68.00

CHOICE OF LUNCH BUFFET

See the Lunch Buffet section

Prepared for the full guest guarantee

LUNCH BUFFETS

SPANISH BUFFET

Per Person

$45.00

Buffet served with Dinner Rolls and Butter
Freshly Brewed Regular and Decaffeinated Coffee and Hot Tea Selection | Lemonade | Iced Tea

SALADS

HOUSE SALAD V
Carrots, Cucumbers, Tomatoes, Red Onions,
Croutons, Assorted Dressing
CHARRED CORN SALAD
Cotija Cheese, Tajin, Crème, Lime Vinaigrette

ENTRÉES

Choice of two

STEAK SALTAEDO GF
Grilled Flank Steak, Fresh Garlic, Spanish
Onion, Green Pepper, Fresh Mushrooms
MOJO PULLED PORK GF
Marinated Pulled Pork, Mojo Sauce
Sautéed Onions
CHILI RELLENO VG
Poblano Chili, Monterey Jack Cheese,
Salsa Rojo
CHEESE ENCHILADAS VG
Spanish Cheese, Salsa Rojo, Cilantro
ROPA VIEJA GF
Shredded Beef, Onions, Green Peppers,
Tomato Sauce
GRILLED SHRIMP GF
Chili Seasoning, Lime Juice, Garlic

ACCOMPANIMENTS

SPANISH RICE VG
Peas, Carrots, Tomato Broth
ROASTED VEGETABLES VG | GF
Squash, Zucchini, Oregano
REFRIED BEANS
TORTILLA CHIPS
Salsa, Guacamole

DESSERTS

TRES LECHE
Fresh Berries
CHURROS
Caramel Sauce
SOPAPILLA
Honey

MEDITERRANEAN BUFFET

Per Person

$48.00

Buffet served with Dinner Rolls and Butter
Freshly Brewed Regular and Decaffeinated Coffee and Hot Tea Selection | Lemonade | Iced Tea

SALADS

GREEK SALAD
Cucumber, Tomatoes, Kalamata Olives, Feta
Cheese, Onions, Red Wine Dressing
TABOULI SALAD
Parsley Couscous, Lemon
GARLIC HUMMUS
Chickpeas, Grilled Pita Bread

ENTRÉES

Choice of two

SAUTÉED CHICKEN SKILLET
Capers, Dried Apricots, Dried Cherries
GRILLED MAHI MAHI GF
Olives, Caper, Tomato Broth
CHARRED FLANK STEAK GF
Mint Chimichurri Sauce
MEDITERRANEAN BRAISED BEEF GF
Tomatoes, Olives
BEEF KOFTA MEATBALLS
Pita and Tzatziki Sauce
MEDITERRANEAN STYLE SALMON
STUFFED ZUCCHINI V
Couscous, Bell Pepper, Basil

ACCOMPANIMENTS

GREEN BEANS
Shallots, Red Wine Dijon sauce
GREEK POTATOES
Lemon Zest, Garlic

DESSERTS

BAKLAVA
CRISPY PHILO DOUGH
Crushed Walnuts
MILOPITA GREEK-STYLE APPLE SPICE CAKE
GREEK ORANGE SEMOLINA CAKE
Orange Syrup

AMERICAN GRILL BUFFET

PER PERSON

$45.00

Buffet served with Dinner Rolls and Butter
Freshly Brewed Regular and Decaffeinated Coffee and Hot Tea Selection | Lemonade | Iced Tea

SALADS

CLASSIC WEDGE SALAD
Tomatoes, Bacon, Red Onions,
Blue Cheese Dressing
CREAMY BROCCOLI CHEDDAR SOUP

ENTRÉES

Choice of two

SMOKED BRISKET GF
Applewood Smoked, Brown Sugar BBQ Sauce
HOMESTYLE MEATLOAF
Classis Tomato Sauce
CAJUN ROASTED CHICKEN GF
Blend of Spices
CLASSIC FRIED CHICKEN
Double Dusted
PORK RIB TIPS GF
Applewood Smoked, Brown Sugar BBQ Sauce
BLACKENED BASA
Creole Cream Sauce
VEGAN MEATLOAF V
Impossible Meat, Tomato Sauce
STUFFED PEPPERS V | GF
Wild Rice, Almonds, Raisins

ACCOMPANIMENTS

MASHED POTATOES
Brown Gravy
BAKED MAC AND CHEESE
GRILLED ASPARAGUS

DESSERTS

CHERRY AND APPLE PIES
WARM BOURBON CARAMEL
BREAD PUDDING
FLOURLESS CHOCOLATE TORTE GF

Minimum 25 guests. Price Based on two hours of service. All buffet lunch selections include rolls and butter, iced tea, freshly brewed regular and decaffeinated coffee and assorted teas.

BOXED LUNCHES

All Boxed Lunches includes Grand Logo Water | Kettle Chips | Whole Fruit | Sandwich Condiments

SALAD

Choice of one

MACARONI SALAD
FINGERLING POTATO SALAD
COLESLAW

SANDWICHES & WRAPS

Choice of three

CROISSANT SANDWICH
Honey Glazed Ham, Lettuce, Tomato, Cheddar Cheese
ITALIAN HOAGIE
Honey Glazed Ham, Salami, Mortadella, Lettuce, Tomato, Provolone Cheese
TURKEY CLUB
Multi- Grain Bread, Roasted Turkey, Smoked Bacon, Lettuce, Tomato, Swiss Cheese
CHICKEN CAESAR WRAP
Romaine Lettuce, Tomatoes, Grilled Chicken, Caesar Dressing, Flour Tortilla
GRILLED VEGETABLE WRAP V
Yellow Squash, Eggplant, Bell Peppers, Couscous, Italian Vinaigrette, Flour Tortilla

Gluten Free Options available upon request

DESSERTS

Choice of one

CHOCOLATE CHIP COOKIE
DOUBLE FUDGE BROWNIE
RICE KRISPIES TREAT

BOX LUNCH

PER PERSON

$35.00

Minimum order of 10 per order
SANDWICH SELECTION – Choose1

  • Roasted Turkey, Wheat Bread, Lettuce, Tomato, Cheddar, Mayonnaise and Mustard on side
  • Black Forest Ham, Wheat Bread, Cheddar, Lettuce, Tomato, Mayonnaise and Mustard on side
  • Southwest Grilled Chicken Sandwich: Lettuce, Tomato, Bacon, Avocado and Chipotle Mayo on Brioche Bun.
  • Vegetable Wrap: Grilled Zucchini, Yellow Squash and Asparagus with Mixed Greens and Balsamic Vinaigrette in a Tomato Basil Tortilla Wrap

SIDES 

  • Potato Chips
  • Whole Fruit

DESSERT - Choose 1

  • Large Chocolate Chunk Cookie
  • Rice Krispy Treat
  • Snickers Bar

DRINKS

  • Assorted Canned Soda
  • Bottled Water

DINNER

RECEPTION & HAPPY HOUR

PASSED CANAPES
Choice of three for one hour | $16 per person
Choice of five for one hour | $24 per person

TOMATO PESTO BRUSCHETTA VG | $5 per piece
Spinach Pesto, Tomatoes, Toasted Crostini
ANTIPASTO SKEWERS | $6 per piece
Genoa Salami, Mozzarella, Black Olives, Grape
Tomatoes, Balsamic Vinaigrette Dressing
FRUIT SKEWERS V | VG $6 per piece
Strawberry, Pineapple, Honeydew, Cantaloupe
JAMAICAN CHICKEN SKEWERS GF | $7 per piece
Jerk Chicken, 21 Caribbean Spices
THAI PEANUT CHICKEN SATAY | $7 per piece
Peanut Dipping Sauce
STUFFED MUSHROOMS | $7 per piece
Button Mushroom Caps, Spinach, Feta Cheese
CRISPY ASPARAGUS VG | $5 per piece
Fresh Asparagus, Phyllo Dough, Parmesan Cheese
MUSHROOM TART VG | $5 per piece
Swiss Cheese, Five Mushrooms
STEAK GRILLADE | $8 per piece
Marinated Tenderloin served on a Garlic Crostino,
layered with Horseradish Sauce and Caramelized Onions
MARINATED TENDERLOIN KEBOBS GF | $8 per piece
Tenderloin of Beef with Peppers and Onions
marinated in Bourbon Glaze Sauce
BRIE IN PUFF PASTRY VG | $6 per piece
Brie Cheese, Puff Pastry, Raspberry Preserves
CHICKEN SPRING ROLL | $5 per piece
Asian Vegetables, Sweet Chili Sauce
SPRING ROLLS VG | $5 per piece
Asian Vegetables, Sweet & Sour Sauce
SHRIMP SKEWER GF | $7 per piece
Lemon Caper Sauce
SCALLOPS WRAPPED IN BACON GF | $8 per piece
Sea Scallops, Bacon, Brown Sugar, Cinnamon
CLAM FRITTERS | $7 per piece
Rémoulade
COCONUT SHRIMP | $7 per piece
Sweet Chili Sauce

RECEPTION

INTERNATIONAL CHEESE DISPLAY | $20 per person
Seasonal Crudités, Water Crackers, Havarti, Swiss, Muenster Provolone, Mozzarella,
Cheddar Cheeses, Hot Peppers
MEDITERRANEAN HUMMUS | $18 per person
Roasted Garlic Hummus, Red Pepper Hummus, Baba Ghanoush, Pita Bread, Seasonal Vegetables
ANTIPASTO STATION | $18 per person
Mozzarella, Provolone Cheese, Mortadella, Genoa Salami, Spicy Capicola, Kalamata Olives,
Roasted Red Peppers, Marinated Artichoke Hearts, Pepperoncini, Cherry Tomatoes, Italian Bread
DELUXE NACHOS BAR | $27 per person
Warm Tortilla Chips, Cheese Sauce, Salsa Rojo, Salsa Verde, Black Olives, Jalapeños,
Diced Onions, Pico De Galo, Guacamole, Crème, Chicken Tinga, Grilled Flank Steak
SMASHED POTATO BAR | $14 per person
Mashed Potatoes, Toppings Shredded Cheddar Cheese, Pepper Jack Cheese, Grilled Onions,
Mushrooms, Bacon, Sour Cream, Chives, Brown Gravy, Butter, Fried Onions
TRUFFLE MAC AND CHEESE BAR | $26 per person
Creamy Macaroni and Cheese, Grilled Ham, Crispy Chicken, Bacon, Tomatoes, Sour Cream,
Scallions, Grated Cheddar Cheese, Sautéed Onions

PLATED DINNER

SOUP

FRENCH ONION
LOBSTER BISQUE
TOMATO FLORENTINE
VEGETABLE BARLEY
CHICKEN TORTILLA

SALADS

GREEK SALAD | Garden fresh tomatoes, Julienne red onion, feta cheese, ham, Spanish olives, and
pepperoncini, tossed with mixed greens and a light vinaigrette dressing
CAESAR SALAD | Romaine lettuce, grated Parmesan cheese, creamy Caesar dressing
CAPRESE SALAD | Layered slices of fresh tomato and mozzarella sprinkled with finely chopped basil
drizzled with olive oil, salt, and pepper
FRESH GARDEN SALAD | Greens, spring mix, seasonal vegetables, assorted dressing
PECAN PEAR SALAD | Bartlett pear with red tip lettuce, bleu cheese crumble, pecans served with a
cinnamon apple vinaigrette
SPINACH SALAD | Fresh spinach, chopped egg, bacon bits, and red onion, served with warm bacon dressing

ENTRÉE

Choice of three entrées. All entrées are served with mashed potatoes and chef’s seasonal vegetables.

CHICKEN MARSALA | $56
Tender breast of chicken sautéed with fresh mushrooms and garlic in a Marsala wine sauce
STUFFED CHICKEN ROULADE | $58
Filled with spinach, tomatoes, and breadcrumbs, topped with a white wine cream sauce
SEARED SALMON GF | $62
Topped with a creamy dill sauce
GRILLED MAHI MAHI | $66
Brushed with a ginger soy glaze
8OZ. FILET MIGNON | $70
Served with a cabernet demi-glaze
12OZ. NEW YORK STRIP STEAK GF | $68
Grilled and topped with herbed butter
BRAISED SHORT RIBS GF | $64
Served with sautéed with fresh mushrooms and demi red wine sauce
LAMB CHOPS GF | $70
Served with mint sauce or tzatziki sauce

VEGETARIAN & VEGAN OPTIONS

These options do not include mashed potatoes or seasonal vegetables.

EGGPLANT ROULADE V GF | $58
Seasonal vegetable rolled-up grilled eggplant, served with tomato sauce
VEGETABLE LASAGNA VG | $60
Grilled vegetables, tender pasta sheets, layers of ricotta cheese, and tomato sauce
FALAFEL STUFFED PEPPER V GF | $58
Stuffed with chickpeas, seasonal vegetables, and curry butternut squash purée
GRILLED CAULIFLOWER STEAK VG GF | $55
Buratta cheese on top of a grilled cauliflower steak with romesco sauce

DESSERT

Choice of one

NEW YORK CHEESECAKE
Fresh Berries
DOUBLE CHOCOLATE FUDGE CAKE
Fresh Berries, Whipped Cream
FLOURLESS CHOCOLATE TORTE GF
Fresh Berries
TIRAMISU
Ladyfingers, Mascarpone Espresso
TRES LECHE
Fresh Berries

All buffets are served with warm dinner rolls and butter, iced tea, lemonaid, coffee and tea service is included.
CHOICE OF TWO STARTERS

DINNER BUFFET

THE GRAND

Per Person

$98.00

Buffet served with Dinner Rolls and Butter
Freshly Brewed Regular and Decaffeinated Coffee and Hot Tea Selection | Lemonade | Iced Tea

SALAD

TOMATO BASIL BRUSCHETTA
Basil Pesto, Red and Yellow Tomatoes
CAESAR SALAD
Romaine Lettuce, Parmesan Cheese, Caesar
Dressing, Croutons

INTERNATION CHEESE DISPLAY

Imported and Domestic Cheeses
Seasonal Crudités | Water Crackers
Havarti | Swiss | Muenster | Provolone
Mozzarella | Cherry Peppers
Cheddar Cheeses

ENTRÉES

Choice of two

STEAK DIANE
Beef Tenderloin, Peppercorn Brandy Sauce
GRILLED SAUSAGE AND PEPPERS RUSTICA
Italian Sausage, Bell Peppers, Mozzarella
EGGPLANT PARMIGIANA
Breaded Eggplant, Marinara Sauce, Mozzarella,
Parmesan Cheese
SHRIMP SCAMPI
Lemon Juice, Fresh Garlic, White Wine, Butter
CHICKEN MARSALA
Fresh Mushrooms, Garlic, Marsala Wine Sauce
FILET OF FLOUNDER
Lemon Garlic Butter Sauce

SOUP

MINESTRONE SOUP

CARVING STATION

ROASTED PRIME RIB
Creamy Horseradish Sauce, Au Jus

ACCOMPANIMENTS

CREAMY RISOTTO
Onion, Dry White Wine, Butter, Chicken Broth,
Cream, Parmesan Cheese
RAVIOLI CHAMPIGNON
Cheese Ravioli, Fresh Mushrooms,
Garlic Butter Sauce
SAUTÉED SQUASH AND ZUCCHINI
Garlic, Red Pepper Flakes
FOCACCIA
Italian Garlic Bread

DESSERTS

NEW YORK CHEESECAKE
Fresh Berries
TIRAMISU
Ladyfingers, Mascarpone, Espresso
CANNOLI
Crisp Pastry Shells, Ricotta, Chocolate Curls

ITALIAN

Per Person

$79.00

Buffet served with Dinner Rolls and Butter
Freshly Brewed Regular and Decaffeinated Coffee and Hot Tea Selection | Lemonade | Iced Tea

SALAD

TOMATO BASIL BRUSCHETTA
Basil Pesto, Red and Yellow Tomatoes
CAESAR SALAD
Romaine Lettuce, Parmesan Cheese, Caesar
Dressing, Croutons

ANTIPASTO STATION

Marinated Mushrooms | Marinated
Cauliflower Kalamata | Black Olives
Mozzarella and Provolone Cheeses
Prosciutto | Genoa Salami Pepperoni
Roasted Red Peppers | Artichoke Hearts
Pepperoncini | Sliced Tomatoes
Italian Bread

ENTRÉES

Choice of three

STEAK DIANE
Beef Tenderloin, Peppercorn Brandy Sauce
GRILLED SAUSAGE AND PEPPERS RUSTICA
Italian Sausage, Bell Peppers, Mozzarella
EGGPLANT PARMIGIANA
Breaded Eggplant, Marinara Sauce, Mozzarella,
Parmesan Cheese
SHRIMP SCAMPI
Lemon Juice, Fresh Garlic, White Wine, Butter

ACCOMPANIMENTS

BAKED ZITI
Red Sauce, Mozzarella, Parmesan,
Romano Cheese
SAUTÉED SQUASH AND ZUCCHINI
Garlic, Red Pepper Flakes
FOCACCIA
Italian Garlic Bread

DESSERTS

ASSORTED PASTRIES AND COOKIES
TIRAMISU
Ladyfingers, Mascarpone, Espresso
CANNOLI
Crisp Pastry Shells, Ricotta, Chocolate Curls

BUFFET ENHANCEMENT

CARVING SECTION

CHEF ATTENDED CARVING STATION

Chef Required - $200 Per Chef, Per 50 Guest

FRESHLY BAKED BREADS
Served with Rosettes of Butter
TENDERLOIN OF BEEF $28 per person
Red Wine Demi Sauce
PRIME RIB $24 per person
Creamy Horseradish Sauce, Au Jus
ROASTED TURKEY BREAST $18 per person
Cranberry Sauce, Turkey Gravy
TENDERLOIN OF PORK ROAST $16 per person
Dijon Mustard

HOUSE BRAND PACKAGES

DRAFT BEER AND BOTTLED BEER

DELUXE BEER
Budweiser | Bud Light | Coors | Coors Light | Heineken

PREMIUM BEER IN ADDITION
Cabernet | Merlot | Chardonnay | Suvignon Blanc | Moscato Di Asti

HOUSE WINES AND BUBBLES

Cabernet | Merlot | Chardonnay | Sauvignon Blanc | Moscato Di Asti

HOUSE LIQUOR SELECTIONS

Includes your choice of

VODKA New Amsterdam

GIN New Amsterdam

RUM Bacardi Silver

TEQUILA Monte Alban

WHISKEY Jameson

SCOTCH Dewars White Label

WHITE WINE Chardonnay: Silver Peak | Pinot Grigio: Maso Canalli | Reisling: 99 Vines

RED WHINE Merlot: Columbia | Cabernet: Hahn

NON-ALCOHOLIC BEVERAGES

Soda | Juices | Lemonade | Iced Tea | Selections Of Hot Tea | Coffee

1 Hour | $25 per person
2 Hours | $40 per person
On Consumption | $14 per drink
Private Bartender | $175 for 2 hours

PREMIUM BRAND PACKAGES

DRAFT BEER AND BOTTLED BEER

DELUXE BEER
Budweiser | Bud Light | Coors | Coors light | Heineken

PREMIUM BEER IN ADDITION
Modelo | Corona | Blue Moon | 805 | Voodoo Ipa

FEATURED WINES AND BUBBLES

Cabernet | Merlot | Chardonnay | Sauvignon Blanc | Moscato Di Asti | Pinot Grigio | Riesling | Pinot Noir

FEATURED LIQUOR SELECTIONS

Includes your choice of

VODKA Absolut | Ketel One

GIN Tanqueray | Hendricks

RUM Captain Morgan | Barbancourt

TEQUILA Patron Silver | Casa Amigos Blanco

WHISKEY Makers Mark | Jack Daniels

SCOTCH Great King | JW Red

WHITE WINE Chardonnay: Silver Peak | Sauv.Blanc: Whitehaven | Reisling: 99 Vines

RED WINE Merlot: Millbrandt | Pinot Noir: Edna Valley | Cabernet: Hahn

NON-ALCOHOLIC BEVERAGES

Soda | Juices | Lemonade | Iced Tea | Selections Of Hot Tea | Coffee | Virgin Cocktails

1 Hour: $32 per person | 2 Hours: $45 per person
On Consumption: $16 per drink | Private Bartender: $175 for 2 hours

ULTIMATE BRAND PACKAGES

DRAFT BEER AND BOTTLED BEER

DELUXE BEER
Budweiser | Bud Light | Coors | Coors Light | Heineken

PREMIUM BEER IN ADDITION
Modelo | Corona | Blue Moon | 805 | Voodoo Ipa

FEATURED WINES AND BUBBLES

Cabernet | Merlot | Chardonnay | Sauvignon Blanc | Moscato Di Asti | Pinot Grigio | Riesling | Pinot Noir

FEATURED LIQUOR SELECTIONS

Includes your choice of

VODKA Grey Goose | Belverede

GIN Tanquerayio | Aviation

RUM Myers | Captain Morgan

TEQUILA  Revel Blanco | Patron Anejo

WHISKEY Crown Royal | Bulleit

SCOTCH JW Black | Dalmore 12YR

WHITE WINE Chardonnay: Talbott "Kali Hart" | Sauv.Blanc: Whitehaven | Reisling: 99 Vines

ROSE Rose: Nola Grace

RED WINE Merlot: Millbrandt | Pinot Noir: J Vineyards | Malbec: Gascon | Cabernet: Juggernaut "Hillside" | Zinfandel: Klinker Brick "Old Vine"

NON-ALCOHOLIC BEVERAGES

Soda | Juices | Lemonade | Iced Tea | Selections of Hot Tea | Coffee | Virgin Cocktails

1 Hour: $40 per person | 2 Hours: $55 per person
On Consumption: $18 per drink | Private Bartender: $175 for 2 hours

MARTINI PACKAGES

MARTINIS

Cosmopolitan
Lemon Drop
Espresso
Appletini
Chocolate
Classic Dirty

2 Hours | House Liquor | $35 per person
2 Hours | Call Liquor | $40 per person
2 Hours | Ultimate Liquor | $45 per person
On Consumption | $16 per drink
Private Bartender | $175 for 2 hours

CHAMPAGNE TOAST

ASTORIA PROSECCO

Per Person

$12.00

SIDES

FRESH VEGETABLE MEDLEY

STEAMED BROCCOLI

GREEN BEAN AMANDINE

GLAZED BABY CARROTS

GRILLED ASPARAGUS

EARLY PEAS AND PEARL ONIONS

CAULIFLOWER OR BROCCOLI AU GRATIN

GARLIC MASHED POTATOES

ROASTED RED BLISS POTATOES

SCALLOPED POTATOES

RICE PILAF

SAFFRON RICE

PASTA & MARINARA

FOUR CHEESE MACARONI

Choice of three sides.

Additional soup or salad selections $7 per person
Additional entrée selection $18 per person
Additional side selection $6 per person